Why Erestagro

promotes Goat livestock farming?

Goat livestock farming

Goat livestock farming

Goats a rich source of nutrients, indeed. Though it is not a new enterprise sector, we partner with farmers and provide them goats because of its multi-functional utility. Our company gives goats to farmers for goat farming as it is riskless and very easy business for farmers. In our national economy goat farming plays an essential role in the economic growth in the country. Our company markets goat meat because of its high nutrient value and demand which makes us capable of returning high profits to our partner farmers.

Livestock Goat meat is very low in saturated flesh as compared to red meat. Calories in The total 100 g of goat meat are 122; whereas the same portion of chicken has 162 calories, beef 178 calories, and pork 180 calories. It is a rich source of protein that helps in maintaining robust, muscular health, it is lean meat and fulfills amino acids without adding unnecessary calories.

Livestock goat meat also helps in curing cardiovascular diseases and reduces the risk of developing type 2 diabetes. The total amount of cholesterol present in 100 gram of goat meat is less than 1 gram and thus increases the level of good cholesterol in the blood. Rich source of potassium and low in sodium content which helps to balance hypertension and blood pressure. Goat meat has micronutrients, such as vitamin B12, selenium, and choline, which are powerful antioxidants that reduce the risk of developing cancers.